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Soups


Rasam £3.50
peppery lentil soup, prepared with garlic, tomatoes, spices & tamarind
Parippu £3.50
three different lentils - toor, masoor & moong daal, cooked with garlic, lime juice & coriander leaves

Starters


Masala Dosa £4.95
wafer thin rice & lentil pancake stuffed with potato masala, served with sambar & chutney
Ghee Roast Masala Dosa £6.95
wafer thin rice & lentil pancake stuffed with potato masala & smeared with ghee & served with sambar & chutney
Egg Dosa £6.95
wafer thin rice & lentil pancake stuffed with potato masala, smeared with egg & served with sambar & chutney
Erachi Masala Dosa £6.95
wafer thin rice & lentil pancake stuffed with chopped meat mixed in potato masala, served with sambar & chutney
Kozhi Masala Dosa £6.95
wafer thin rice & lentil pancake stuffed with chopped chicken mixed in potato masala, served with sambar & chutney
Paneer Dosa £6.95
rice & lentil pancake filled with homemade cottage cheese & potato masala, served with sambar & coconut chutney
Prawn Masala Dosa £6.95
rice & lentil pancake filled with chopped prawns & potato masala, served with sambar & coconut chutney
Hari Krishnans Special Dosa £8.95
wafer thin rice & lentil pancake stuffed with mixture of vegetables, served with sambar & chutney
Koonu Fry £3.95
mushrooms dipped in special batter & fried, served with red onion chutney
Aubergine Puri £3.95
finely sliced aubergine dipped in an asafoetida flavoured thick batter made from chickpea flour & deep fried with red onion chutney
Potato Bonda £3.95
potato mixed with spices & dipped in batter made of special house sauce & fried
Madhu Vada £3.95
soft, spongy & spicy doughnuts made from white urid beans, chopped onion, ginger & curry leaves with coconut chutney
Chilli Bhaji £3.95
chillies dipped in a batter of gram flour, coriander leaves & turmeric powder, deep fried & served with chutney
Onion Pakoda £3.95
sliced onion mixed in a paste of besan flour, chilli, asafoetida & aniseed, deep fried
Egg Bhaji £5.95
egg dipped in a batter of gram flour, coriander leaves & turmeric powder, deep fried & served with chutney
Spinach Pakoda £4.95
diced spinach mixed in a paste of besan flour, chilli, asafoetida & aniseed, deep fried
Spinach Vada £3.95
doughnuts made from lentils, spinach, chopped onions, ginger & curry leaves served with coconut chutney
Oothappam £5.95
thin pancake made of rice & urid daal with chopped onions, chillies, tomatoes & curry leaves, served with sambar & chutney
Sambar Iddly £5.95
steamed dumpling made of rice & lentils, has a spongy texture, served with sambar & chutney
Chilly Iddly £6.95
diced iddly stir fried then sauteed with onion, green pepper, chilli sauce & tomato paste
Prawn Poori/Poori Chena/Poori Masala £6.95
puffed wheat bread stuffed with prawns or potato masala or chena masala

Kitchen Specials/Starters


Chilli Panner £6.95
homemade cottage cheese marinated with chilli & coriander powder sauteed with onion, tomato & peppers
Gobi Fry £6.95
Cauliflower marinated with specially made sauces & fried
Kerala Chilli Kozhi £9.95
boneless chicken pieces marinated in refreshing spices, fried with Indian shallots
Kozhi 65 £9.95
strips of chicken breast marinated with house spices, fried & finished with onions
Erachi Fry £9.95
boneless cubes of lamb cooked with onions, peppers, curry leaf, served with fresh salad
Kerala Fried Chilli Fish £9.95
diced & fried king fish marinated with chilli & coriander powder, sauteed with onion, tomato & peppers
Chemmeen Poriyal £11.95
stir fried prawns with coconut oil, curry leaf & special Kerala spices
Motta Roast £7.95
boiled eggs cooked in spicy onion & tomato masala gravy
Motta Thoran £7.95
scrambled eggs Kerala style

From Our Fisherman’s Net


Meen Kodampuly £9.95
Kerela style king fish curry made with Malabar tamarind (gambodge)
Kerala Fish Kootan £8.50
kingfish & green mango cooked in sautéed fenugreek, onion, house sauce & curry leaves, finished with coconut milk
Alleppy Meen Kootan £8.50
kingfish sautéed with green chilli, tomato, curry leaves, ginger, & onion cooked in house sauce, finished with a unique paste of Indian spice, tempered with shallots
Fish Molly £8.50
kingfish marinated in turmeric sauce, cooked in thick coconut milk with curry leaves, onion, ginger, fresh lemon juice & cubed tomato
Cochin Prawn Kootan £8.50
spiced king prawn cooked with coconut, turmeric powder, tomato & green chilli, tempered with aromatic spices
Konchu Masala £8.50
king prawns cooked in a thick & cumin flavoured masala with onion, tomato, ginger & curry leaves
Chemmeen Cheera Kootu £8.50
finely chopped spinach combined with whole king prawns, cooked in a thick paste of garlic, ginger, turmeric
Kanava Masala £8.50
squid cooked in a thick & cumin flavoured masala with onion, tomato, ginger & curry leaves
Kanava Thoran £8.50
stir fried squid using pepper & aromatic spices along with grated coconut & finished off with curry leaves
Chemmeen Ulathiyathu £10.95
king prawns marinated with our delicious spices of pepper, chopped coconut slices, coriander & chilli & cooked in a way never seen before …

From Our Backyard Poultry


Nadan Kozhi Kootan £7.50
cubed boneless chicken marinated in a paste of red shallots, ginger, garlic, & chilli, finished with coconut milk & curry leaves
Kozhi Uluva Kootu £7.50
pieces of chicken breast cooked with sautéed fenugreek leaves, cashew nut paste cardamom, garlic & ginger, finished with coriander & curry leaves
Cheera Kozhi £7.50
cubed chicken simmered with spinach, onion, ginger & tomato
Calicut Kozhi £7.50
a mild to medium chicken prepared in a garlic & tomato base seasoned with curry & chopped garlic
Nadan Butter Kozhi £7.50
diced chicken prepared in specially made house spices, finished with tomato & butter
Green Kozhi Kootan £7.50
boneless chicken breast cubes cooked in a green base sauce with tomatoes, onions & spices
Kozhi Ulathiyathu £8.50
chicken marinated with our delicious spices of pepper, chopped coconut slices, coriander & chilli, & cooked in a way never seen before…

Lamb Dishes


Erachi Uluva Kootu £7.50
pieces of lamb cooked with sautéed fenugreek leaves, cashew nut paste, cardamom, garlic, ginger, finished with coriander & curry leaves
Nadan Erachi Kootan £7.50
cubes of lamb marinated with aromatic spices sauteed with onion, tomato, fresh coconut milk & finished with curry leaves
Erachi Cheera Kootan £7.50
a fine combination of spinach & boneless tendered lamb, cooked in a thick paste of tomato, cinnamon, garlic, onion, & aromatic spices
Erachi Malabar £7.50
one of the famous dishes in Malabar area of Kerala, tender pieces of lamb cooked in a coriander & coconut base sauce with tomatoes & onions
Erachi Ulathiyathu £8.50
lamb marinated with our delicious spices of pepper, chopped coconut slices, coriander & chilli, & cooked in a way never seen before…

From Kerala’s Vegetable Backyard (side dishes)


Cheera Parippu £4.95
yellow mung beans & masoor daal cooked with spinach, garlic & cumin flavoured thick sauce with green pepper, tempered with black mustard seeds, Indian shallots & curry leaves
Sambar £4.95
a mild to medium mix veg curry prepared with lentils, tamarind & ground coriander seeds
Green Banana £4.95
sliced & boiled green banana, sautéed with mustard seed, curry leaves & grated coconut
Kathrika Thiyal £4.95
cubed fresh aubergine cooked in tomato, onion & coconut milk, & homemade spices
Nadan Potato £4.95
stir-fried potatoes cooked with peppers, tomato & cinnamon, finished with coriander leaves
Beans Thoran £4.95
chopped green beans stir-fried with onion, coconut, cumin seeds & garlic, tempered with black mustards seeds, finished with a hint of turmeric powder
Thadka Dal £4.95
MoongDal & red lentils cooked with thick sauce of garlic & turmeric flavoured with curry leaves, tempered with shallots & mustard seeds
Mushroom Kootu £4.95
mushroom stir-fried with onion & tomato, sautéed in a ginger, garlic & cashew nut paste & yoghurt, seasoned with exotic herbs
Vegetable Kurukku £4.95
mixed vegetable curry made of beans, carrots, cauliflower, potato, & simmered in a sauce of garlic, ginger, cashew nut & fennel seeds
Carrot & Beans Thoran £4.95
shredded carrot & beans, sautéed with mustard seeds, onions, curry leaves & grated coconut
Mushroom Thoran £4.95
mushroom slices sauteed with mustard seeds, onions, curry leaves & grated coconut
Carrot & Beans £4.95
shredded carrot & beans, sauteed with mustard seeds, onion, curry leaves & grated coconut
Kadala Kootan £4.95
chickpeas cooked in onion, chilli & garam masala, flavoured with freshly chopped coriander leaves
Beetroot & Green Peas Thoran £4.95
finely chopped beetroot & green peas stir fried with onion, coconut, cumin seeds, & garlic, tempered with black mustard seeds
Saag Aloo £4.95
finely chopped spinach & potato cooked with ginger, garlic & green chilli, spiced with turmeric & coriander powder
Saag Paneer £5.95
spinach & homemade cottage cheese sautéed in butter with cashew nut paste & yoghurt, green chilli & ginger
Paneer Butter Masala £5.95
freshly made cottage cheese cooked in a sauce of tomato & onion, cashew nut paste & yoghurt, finished with fenugreek leaves & butter
Cheera & Coconut (spinach & coconut) £4.95
freshly diced spinach, stir-fried with coconut, finished with mustard seed & garlic
Kadal Thoran £4.95
black chickpeas stir-fried with onions, fresh coconut, tempered with mustard seeds, flavoured with chilli, turmeric, crushed garlic & curry leaves
Mutter Paneer Masala £5.95
freshly made cottage cheese with green peas cooked in a sauce of tomato & onion, finished with fenugreek leaves & butter
Aloo Gobi Masala £4.95
Potato & cauliflower stir-fried with onions, fresh coconut, ginger & special sauce

Biryani’s


rice cooked in special sauce made of coriander, mint leaves, cardamom, cinnamon, cloves, nutmeg, bay leaves, & maize, served with raitha * with vegetable curry extra £2.95

Vegetable Biryani  £7.95
Lamb Biryani £8.95
Chicken Biryani   £8.95
Prawn Biryani   £9.95
Fish Biryani   £9.95

Rice


Basmati Rice £2.95
Lemon Rice £3.25
Coconut Rice £3.25
Pilau Rice £3.25
Vegetable Fried Rice   £3.95
Egg Fried Rice £3.95
Mushroom Fried Rice £3.95
Spinach Rice   £3.95
Tomato Rice   £3.95
Kerala Fried Rice   £4.95

Breads


Kerala Paratha £2.95
Chapati                                £2.95
Chilli Paratha £3.95
Garlic Paratha    £3.95
Sweet Coconut Paratha    £3.95
Keema Paratha  £3.95
Appam  £3.95
Poori      £3.95

 

Salads


Fresh Salad £3.00
fresh vegetable salad, green chillies, onions, & lemon in a tangy dressing
Raitha £3.00
cucumber, onion, tomato, ginger, green chilli, & coriander in a homemade yoghurt
Pappadam (each)   £0.50
Chutney & Pickle Tray   £2.50

Desserts


Vanilla Ice Cream £2.00
Gulab Jamun £3.00
(berry sized balls made with milk powder & fried, soaked in aromatic homemade sugar syrup)
Kulfi(Indian Ice Cream) £3.00
Fruit Salad with Ice Cream £4.00
Pazham Puri £4.95
(bananna dipped in special made batter & pan fried with honey)

 

Wine


Wine by Glass £3.95
House White  £14.95
House Red £14.95

White Wine


Sauvignon Blanc £18.95
Muscadet £18.95
Pinot Grigio £18.95
Chablis £24.95

Red Wine


Beaujolais £18.95
Cabernet Sauvignon £18.95
Rioja £18.95
Merlot £18.95

 

Beers


Cobra (660ml) £4.50
KingFisher (330ml) £3.00
Non-Alcoholic Beer £3.50

Beer on Draft – Cobra


Cobra Half Pint £2.95
Cobra Pint £3.95
Cider £3.95

Spirits


Brandy  £3.50
Rum     £3.50
Whisky £3.50
Gin  £3.50
Vodka £3.50
Premium Spirits    £4.50

 

Liqueurs


Tia Maria £3.50
Cherry Brandy £3.50
Drambuie £3.50
Cointreau                                              £3.50
Grand Marnier £3.50
Southern Comfort £3.50

Fruit Juices


Orange/Mango/Passionfruit £2.50

Lassi


Sweet/Salt/Mango £3.00

Soft Drinks


Ginger Beer  £2.00
Coke/Pepsi                                                       £2.00
Ginger Ale  £2.00
Tonic Water   £2.00
Bitter Lemon £2.00
Mineral Water (still/sparkling) £2.50

Hot Drinks


Coffee £2.50
Masala Tea £3.00
Irish/French/Jamaican Coffee £4.95